Топ 3 летних коктейля на основе пряных травТоп 3 летних коктейля на основе пряных трав
In the heat quench the thirst help neither tea nor coffee, no, sometimes, even plain water. So experts recommend that in the heat of the drink non alcoholic cocktails, prepared on the basis of herbs.

Mint, sage, Basil, thyme, lemongrass, tarragon, combined with sugar syrup and water to enjoy and tone, lend drinks unique and refined taste, as well as influence the organism healing and antiseptic effect.

Mojito

Ingredients: 2 stalks lemongrass, 1/2 lime, 30 ml of sugar syrup (cook at a rate of 1 kg of sugar, 800 ml of cold water), 4 sprigs of tarragon, mineral water, half a Cup of crushed ice.

Put in a shaker with lemongrass and lime, add the sugar syrup and well all repress broker, until you have a paste is formed. Add the tarragon, ice and mineral water. Shake and pour into the glass through a strainer.
Green Marco

Ingredients: 50 ml of sugar syrup, 2 slices of green cucumber, 4 sprigs of Basil, 100 ml of Apple juice, half a Cup of ice.

In a shaker put cucumbers, Basil, add the syrup, crush with the muddler. Pour the Apple juice, ice and mix. Pour into the glass through a strainer.

Cherry cocktail

Ingredients: 20 seedless berries, 30 ml of lemon juice, 3 sprigs of Basil, 30 ml honey syrup (honey and warm water) or honey, 200 ml watermelon juice.

Put in a shaker berries, add lemon juice, Basil and honey syrup. All crush with the muddler. Add fresh watermelon. Stir and pour into the glass.

Decorate cocktails at the top or branches herbs that are in their composition, or seasonal berries.

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