София Вергара выпустит линию моделирующего белья
Busty actress Sofia Vergara will present its own collection of the modeling of clothes.
Together with the large American supermarket chain Kmart, Sofia release of underwear, which will hide flaws and emphasize the dignity of the.
READ ALSO – Mary-Kate and Ashley Olsen have created a new collection of
Our work with Sophia will allow us to attract a new, younger audiences that are interested in fashion trends. Sofia is a wonderful actress and a real example for imitation as a modern woman, which has its own unique style, ” told the representative of the Sears Holdings Corp, the company that operates Kmart.
It is worth noting that on the shelves of Kmart previously появлялиськоллекции clothes, footwear, accessories and bed linen developed in conjunction with Вергарой.

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Men, forget the flowers, compliments, and in General all this love romance! The researchers found out: a woman can make to such a state that she would agree to go to bed.

That to make a man to put your favorite girl in bed?

This question is tormented by the stronger sex almost from the beginning of time. But now psychologists have received the answer.

Forget the champagne, flowers and chocolate: the most important thing «bed» the quality of the men – a wit. As informs magazine Psychologist,

«witty people are regarded as the most attractive for short-term flirting».

That is, when choosing a man for the «sex for one night or for «Roman Spa», a woman will look for those who can it make laugh.

Conducted a study of scientists from the University of Stirling in England were asked to 40 students of the psychological faculty (half of guys, half of the girls) to consider what the two pieces they would take with them to a desert island. Choose to be made of chocolate, hair spray, and a plastic bag. Choice of subjects were required to prove. This is one of the most well-known and often used by psychologists tests, which help to determine the wit of man.

The participants of the survey do not say that they should meet with the sense of humor, but 19 of 40 gave witty answers. Defined them in the category of «actors». Then 11 students listened to the audio recordings of the answers «actors», then arranged them on a degree of attractiveness and intensity of the sense of humor. Further, in respect of each «actor» installed, do whether it is for short intrigue or for long-term relationships. Finally, on the last stage of the students showed photos of all the 19 «actors».

It turned out that признававшиеся the most ridiculous men were considered and the most attractive for short-term relations. Scientists believe that such men create its not serious

«the illusion that they do not need to build some kind of far-reaching plans.»

Therefore, they are ideal for sex for one night.

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Рецепты пасхального стола: топ 3 рецепта холодца
Very many are afraid and are not always willing to prepare jelly, mistakenly believing it difficult in the preparation of the dish.
However, the recipe of preparation of the aspic is quite simple. It can be made from virtually any meat. Prepare jelly from chicken, beef, pork, as well as from Turkey. I WANT picked up for you the best recipes in which you can cook jelly to the festive table and surprise your guests.
Holodets home
1 pork leg,
1 kg of beef with bone,
1 whole chicken,
2 pieces of beef tails,
2 – 3 pieces of onion,
1 carrot,
salt – to taste,
2-3 pcs. Bay leaf,
pepper – to taste,
1 clove of garlic
All meat part of a well-wash and clean. Soak for 1-2 hours. Combine in a saucepan and cover with cold water. Water in a pot should be 5 cm above the level of meat. Peel and wash the onions and carrots, add in a saucepan with meat. Bring on high heat to a boil, remove the foam and reduce fire on a very small level. Cook for 6-8 hours. For 15-20 minutes before the end of cooking to remove the carrot and onion, add the Bay leaf and pepper peas. Turn off the stove and let it cool.
Peel and crush the garlic. Remove meat and let it cool. When the broth to cool, strain it through a 4-6 layers of gauze. Meat separated from the bones and carefully disassemble the fiber. Broth salt, add the garlic and black pepper. Put the meat on the bottom of the convenient bowls or судочков. Pour the broth. Cover with a lid and put into the refrigerator at night. Before serving at the table to decorate with greens.
Aspic of fish
1 carrot,
the root of parsley to taste,
parsley to taste,
dill to taste,
salt – to taste,
leek-1 pieces,
lemon to taste,
1 kg of carp,
1 kg or carp or pike-perch,
onions – 1,
pepper black pepper to taste,
sweet pepper – to taste
Prepared fish, cut into pieces. Tails and heads cover with water and bring to a boil, gradually removing the foam. Then add salt, aromatic herbs, spices and cook for another half an hour. Strain the broth, put it in the prepared slices of fish and cook until ready. Ensure that the fish is not collapsed. Gently release the fish from the bones and put on your chosen формочкам. On the basis of the fish broth is cooked filling with gelatin and whipped protein. Give filling the mixture and pour into формочкам. Decorate jelly slices of lemon and parsley before serving at the table.
Holodets (jelly beef)
1 leg of beef,
200-400 grams of meat of a beef,
2-3 litres of water,
2-3 tsp. salt,
3 cloves of garlic,
3 pcs. Bay leaf,
10 peas of black pepper
bow – 1-2 PCs,
1 carrot
Beef legs gently fell, cut into 3-4 parts, fill with cold water and leave for 3-4 hours, or at night. Drain the water, feet clean knife, put into the pot, fill with cold water. Bring to the boil, remove the foam and cook on low heat for 4-6 hours, until the meat will not be easily separated from the bones. An hour before the end of cooking add to the pot of meat, salt, pepper, Bay leaf, onion, and carrot.
When ready strain the broth through a colander, vegetables and spices thrown away, legs carefully look through the hands and gently separating the meat. All the meat finely chop, mix with a broth, pour in the form and put in the refrigerator. Decorate with greens and lemon, vegetables and serve to the table.

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Мила Кунис названа самой сексуальной женщиной планеты
Actress Mila kunis in different years, just what the ratings are headed and the most big stars, and the most desirable women.
However, in 2013 FHM magazine named her as the sexiest woman in the world and put on the first place among a hundred star beauties.

The selection of the team of the magazine explains that Sweet delights not so much a luxurious appearance, the features of the face or figure, how many strikes a terrific sense of humor and self-irony. Besides, it is perfectly embodies the image of a neighbor’s girl, who was so much impressed. This makes it almost perfect.
READ ALSO – Gwyneth Paltrow is recognized as the most beautiful woman 2013
Following the prize places in the first ten distributed in this way: the second – Rihanna, a third – Helen Flanagan, the fourth – Michelle Keegan, the fifth – Kelly brook, the sixth – ceili cuoco, seventh – Pixie Lott, the eighth – Kate Upton, the ninth – Cheryl Cole, the tenth – Georgia Сальпа.

In addition, in the rating of hundred the most sexual got: Katy Perry, Megan Fox, Beyonce, Jennifer Lawrence, Kim Кардашьян, Lana Del Rey, Miranda Kerr, Emma Watson, Candace Свэйнпол, Britney Spears, Eva Mendes and other stars.

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The last spring brought the editors of men’s magazine FHM now make a list of the most sexual women of the year 2013. We get acquainted.

Headed the list of the Hollywood star with Ukrainian roots Mila kunis. “Mila not only fascinating natural, ” said Dan Judd, editor of the rating, which was prepared on the basis of a vote of readers. “She has a great sense of humor, and she is not afraid to look funny. The people have spoken, and the verdict: it is the ideal companion”. By the way, in the ranking of the last year kunis occupied the 14th place.

On the second place of the new ranking was the famous singer Rihanna. I must say, the last year the girl actively publish in the Network of their own candid photos, so the success of the stars was quite predictable.



The third through fifth places occupied by the British beauties: on the third position of the star of the show “Коронэйшен Street” actress Helen Flanagan, then there is her colleague Michelle Keegan, and closes the top five seductive model Kelly brook.


Helen Flanagan.


Michelle Keegan.


Kelly Brook.

The sixth was an American actress Keighley cuoco, followed by British singer Pixie Lott, the American model Kate Upton, British singer Cheryl Cole, and the tenth place – model of Ireland Georgia Сальпа.


Keighley Cuoco.


Pixie Lott.


Kate Upton.


Cheryl Cole.


Georgia Сальпа.

Source: kleo.ru

Photo: Reuters/Scanpix, AP/Scanpix, AllOverPress

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Рецепты пасхального стола: топ 3 рецепта буженины
Cooking pork is a process that requires time and effort, as well as with its subtleties. Interesting recipes of preparing it belongs to many Nations.
Usually prepares roasted ham from pork, but also it is made of beef, lamb. I WANT picked up for you the most interesting recipes for the meat dishes. Choose to your taste and treat guests in these festive days!
Pork, шприцованная cream
You will need:
1 kg of pork,
100 g cream 10% – fat,
5-6 cloves of garlic,
1 teaspoon mix of red and black pepper,
1 tsp spices Italian herbs,
1 tsp. with uppers of salt
Prepare foil and disposable syringe with a thick needle. Pepper tolchem in the mortar or coarsely ground. Mix the cream with tomatoes, herbs, salt metal panels and deflated garlic. Through a strainer, застеленное double gauze, strain the mixture, but the thick, do not throw away. Type in the syringe процеженные cream and puncture pork more often and thicker. With every sting bring on a little bit of cream.
The thick mix with the remaining cream (1-2 tablespoons) and evenly coat the meat on top. Wrap the meat in the foil. Connect the upper and lower part of the foil, so that the juice, which is formed during baking, did not follow. Then the meat would not be dry. Put in oven for 1 hour, 40 minutes at a temperature of 180 degrees. If you selected a piece of pork more than 1 kg, slightly increase the baking time. Allow to cool for pork in foil, then for 4 hours place in the refrigerator.
Pork from Turkey
You will need:
800 g fillet of Turkey,
For the marinade:
1 glass of water,
1 tbsp. salt,
0,5 tablespoons of sugar,
For coating:
2-3 cloves of garlic,
1 tsp. salt,
0,5 teaspoon of paprika,
1 tbsp. olive oil
First is cooked marinade. Mix the salt and the sugar in the water until completely dissolved and pour the marinade meat. From the top it is desirable to cover with a plate and put a weight. The meat should be completely in the marinade. Marinate for 2 hours. Crush garlic, add the paprika, salt and olive oil. Remove the meat from the marinade and gently dry the towels.
To the meat after baking, had a good form, tie his culinary thread or yarn. Then RUB the meat with a mixture of cooked. Preheat the oven to 250 degrees. Meat выложитена baking sheet, folded the parchment. Baking the best place on the lower level of the oven. Bake the meat 20-25 minutes. A little secret of this recipe – turn off the oven, but do not open! Keep in her meat 2 hours to cool. With a ready-made meat carefully remove the thread.
Pork in Hungarian
You will need:
2 kg of pork,
2 pcs. carrots,
2 cloves of garlic,
red pepper to taste,
salt – to taste,
0.5 cups of coriander,
sour cream to taste,
sweet pepper – to taste
For this recipe, the preparation of pork is best for fresh meat. It шпигуют cut into halves cloves of garlic, carrots, chopped straw. Then RUB the meat with salt, pepper, coriander, tie a thread and leave on the night. In the morning to place the pork on a grate on the baking sheet. Without removing the thread, pour in the pan 0.5 cups of hot water, coat the meat sour cream, re-insert the tray into the hot oven.

Periodically don’t forget add to a pan of water and baste the meat sauce, which will be formed in the cooking time. After two and a half hours pork will be ready. In Hungary are served hot, cold boiled pork on an earthenware dish (лягане) with моченой cranberries and roasted in the oven young potatoes.
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On the eve of the Passover favorite pastime for the whole family – coloring Easter eggs. Synthetic dyes – is not the best way to do this class, especially if in the house there are children who take part with pleasure in the process of decoration, and then eating крашенок. We offer you instead of 9 exclusively environmentally sound ways of painting.

Onion peel. One of the most popular ways of painting eggs. For this it is necessary just to boil eggs in a broth of onion peel. In order to ensure that no крашенка’t cracked, pre-remove the eggs from the refrigerator, in boiling water to lay eggs at room temperature. Different types of onion, give different colors крашенкам: you can use the red onions, yellow and orange. The more will be the peel, the darker get color.

Red cabbage. Unusual blue eggs are obtained when using the broth red cabbage. Boil the leaves of the cabbage, and in the resulting dark purple broth hold the eggs for several hours.

Turmeric. This spice gives eggs bright yellow tint. Dilute the turmeric powder boiling water and leave to cool, a solution of boiled eggs on the hour. The longer exposure time, the richer shade. In order to have turned green eggs, first hold them in a solution of turmeric, and then in a broth of red cabbage.

Violets. In many apartments grow violets. Their flowers can also be used for broth, in which then must hold the eggs. Shades depend on the flowers themselves and their number – the more, the brighter the color.

The shell of the walnut. Отварив eggs together with the shell of the walnut you can get a brown or light beige color, depending on the concentration.

Cranberries. Sodium ready eggs cranberries or hold them in the broth from the berries, for a beautiful pink.

The coffee. Hold the eggs in the coffee solution to give a beautiful brown.

Beet. Maroon eggs are obtained with the help of beet broth.

Cereals, pasta, seeds. Take several species of small cereals, macaroni or seeds and put their pictures on the egg, using instead of glue normal protein.

Source: hochu.ua

Photo: Panther/Media/Scanpix

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As it turned out, the people whose diet includes fish and vegetable oils, with the onset of old age is much less likely to be faced with dementia. 
The likelihood that the lovers of fish after 60 years of age will decrease the memory and will cognitive impairment, by as much as 19% lower than that of those who abuse the red meat and prefers to animal fats.
According to scientists from the University of Alabama, senile dementia no cure, but it can be prevented. Researchers testing conducted with the participation of more than 17 000 64-year-old Americans. Their goal was to find out whether there is a mathematical relationship between the level of impairment of cognitive functions have tested and presence in the diet of vegetable oils and marine fish, the components of the Mediterranean diet. 
As it turned out, the fans of seafood test results much better than meat-eaters. And it means, that man is vital to minimize the presence of animal fats and red meat in their diet.
In particular it is worth to restrain yourself in the midst of the шашлычного season. For those who take care of health and wants to keep activity up to extreme old age, the best option shish kebab will be seafood, baked on the grill. Read More →

В Киев приедет известный детский иллюстратор из Чехии
From 24 may to 1 June in Мыстецком Arsenal will be held the III international festival of Books Arsenal. The special guest of the event will be well-known children’s Illustrator and graphic artist, Martin Kubat.
The organizers of the book fair specifically for its young visitors were invited talented artist from the Czech Republic, which may 31 in the framework of the event will showcase their best work and will tell visitors about the иллюстраторских trends. June 1, will give several master-classes for children in his bestseller Even handle bathed in sweat.
Address: Kyiv, Мыстецкий Arsenal, str. Лаврская, 12
Dates: may 24 – June 1, 2013
Time: from 11:00 to 20:00
Entrance: free of charge

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Как приготовить варенье из бананов?
There are many different desserts from the banana. I WANT to share with you the recipe incredibly tender and tasty banana jam.
Delicacy has a wonderful aroma, it will please not only the children, but will have to taste and many adults. It can be eaten as a separate dessert with tea, you can mix with cottage cheese or yogurt, can be used as filling for pies and pancakes.

Your workpiece well keep in a cool place for a long time. By the way, for the preparation of this dessert it is best to take переспевшие bananas.
You will need:

1 kg peeled bananas,

2 cups of sugar,

1 glass of water,

2 pinches of citric acid or 3 tsp fresh lemon juice,

The way of cooking:

Bananas, peeled cut into small pieces and a good memory. Put the resulting slurry into the pot with sugar syrup.

Cook bananas for one hour, and within 5 minutes of cooking add citric acid or fresh lemon juice. This dilute the characteristic приторность and too sweet taste of banana jam.

Ready-made jam spread to a pre-простерилизованные small bottles and roll up. Store in a cool place, treat family and friends. A pleasant appetite!
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